Bamboo Menu (Update 2025)
Welcome to Bamboo, a culinary gem in Milwaukee offering a delightful blend of Laotian, Chinese, and Thai cuisines. This restaurant is not just a place to eat; it’s an experience designed to cater to diverse preferences. From savory vegan dishes to colorful vegetarian plates, Bamboo ensures everyone finds something to savor.
- Takeout and delivery: Perfect for busy days.
- Catering options: Great for gatherings.
- Reservations: Can secure your spot for dinner.
- Outdoor seating: Enjoy your meal al fresco.
With a casual ambiance, attentive service, and a focus on community inclusivity, Bamboo stands out. Whether you're craving bold flavors or comforting classics, each dish takes you on a flavorful journey. Don’t miss their happy hour specials for a truly uplifting dining experience!
Extra Sides
Beef Paste
Ingredient used to flavor pho broth.
Meat
Egg
Chili Oil
Crushed Peanuts
Fried Garlic
Shrimp
Rice
Dry Crushed Chili Pepper
Sweet Sour Dipping Sauce
Noodle
Sriracha Hot Sauce
Plum Hoisin Dipping Sauce
Dipping sauce for spring rolls.
Soy Sauce
Tofu
Hoisin Sauce
Ingredient used to flavor pho broth.
Cashews
Vegetable
Orange Chicken
Harolds
Sauteed water chestnuts, bamboo shoots, onion, green pepper, carrots, and mushroom in a black bean sauce.
Broccoli
Sauteed carrots and white onion.
Spicy Pork
Sauteed cabbage, green pepper, mushroom, onion, water chestnut, and bamboo shoots.
Sesame Chicken
Tibetan
Sauteed beansprouts, carrot, white onion, pea pods, and scallions.
Fried Rice
General Tsos
Tofu includes sauteed broccoli, carrots, and onion. Chicken or Shrimp includes sauteed carrot, red and green pepper, and white onion.
Mushroom
Sauteed pea pod and carrots.
Peapods
Sauteed carrots and water chestnuts.
House Chow Mein Noodles
Yellow noodles, scallions, carrot, white onion, pea pods, and bean sprouts.
Curry
Sauteed pea pod, onion, green pepper, and carrots.
Sweet Sour
Sauteed with pineapple and white onion.
Lo Mein Noodles
White noodles, bean sprouts, carrot, water chestnut, bamboo shoots, pea pods, and mushroom.
Volcano
Mixed cabbage, carrot, and broccoli topped with a homemade tomato sauce. comes with a side of rice.
Peanuts
Sauteed bamboo shoots, green pepper, peeped, water chestnut, carrot, and celery.
Cashew
Sauteed bamboo shoots, green pepper, pea pods, water chestnut, carrot, and celery.
Egg Foo Young
Bean sprouts, green onion, and egg. Includes 3 patties with a side of rice.
Chinese Specialties
Beverages
Thai Iced Coffee
Thai Iced Tea
Soda
Hot Tea
Laab Salad
Mixed with roasted rice powder, mint leaves, green onion, cilantro, and lime. Served with a side of rice, lettuce, and cucumber.
Mango Salad
Shredded green mango, tomatoes, garlic, fresh chili.
Cucumber Salad
Shredded cucumber, garlic, tomatoes, and fresh chili.
Yum Seafood
Mixed seafood, carrot, red and green bell pepper, tomatoes, cucumber, white onion, cilantro, and scallions in our homemade sauce.
Yum Neua Ribeye Steak
Mixed carrot, red and green bell pepper, tomatoes, cucumber, white onion, cilantro, and scallions in our homemade house sauce.
Sare Goong Whole Shrimp
Marinated in our homemade spicy sauce. Served with a side of lettuce and cucumber.
Tum Moua
Mixed squid, meatballs, vegetables, garlic, tomatoes, Udon noodles, and fresh chili.
Papaya Salad
Shredded green papaya, garlic, tomatoes, and fresh chili. Served with a side of cabbage and crispy pork skins.
Thai Lao Salads
Thai Lao Soups
Tom Sap
Cow intestines, lungs, tripe, meat, lemongrass, cilantro, galangal, fresh lime, and scallions in a savory earthy broth.
Kang Panang
Long green beans, basil, and bamboo shoots in our homemade Panang curry coconut sauce.
Tom Kha Cup Creamy Coconut
Lemongrass, galangal, fresh lime, mushroom, cilantro and scallions.
Mango Curry
Diced mango, tomatoes, white onion, and red green bell pepper.
Tom Yum Bowl Hot Sour
Mushroom, lemongrass, fresh lime, galangal, cilantro, and scallions.
Kow Poon
Rice vermicelli noodles and chicken breasts in a creamy coconut curry soup. Served with a side of cabbage, carrot, beansprouts, and lime.
Pho Noodle
Rice noodles in a savory broth topped with chopped cilantro and green onion. Served with a side of lime, beansprouts, and jalapenos. Comes with sides of beef paste, hoisin sauce, and fried garlic to flavor soup broth.
Tom Yum Cup Hot Sour
Mushroom, lemongrass, fresh lime, galangal, cilantro, and scallions.
Yellow Curry
Potato, carrot, bell pepper, and white onion.
Kow Piak
Homemade udon noodles in a chickenflavored broth. Served with a side of bean sprouts and lime.
Curry
Long green beans, bamboo shoots, mushroom, red and green bell peppers, basil, and Thai eggplant.
Tom Kha Bowl Creamy Coconut
Lemongrass, galangal, fresh lime, mushroom, cilantro, and scallions.
Fried Shrimp
Sauteed Chinese Broccoli
Beef Jerky
Regular or spicy. served with sweet and sour sauce.
Fried Quail
Pork Eggroll 3
Bean thread noodles, pork, cabbage, onion, carrot. Served with sweet sour sauce.
Vegetable Eggroll 3
Bean thread noodles, cabbage, onion, carrot. Served with sweet sour sauce.
Potstickers
Served with a side of soy sauce.
Fried Squid
Cheese Wontons
Esaan Sausage
Shrimp Eggroll 3
Bean thread noodles, shrimp, cabbage, onion, carrot. Served with sweet sour sauce.
Chicken Wings
Served with sweet and sour sauce.
Chicken Satay
Marinated in curry Thai spices. Served with peanut sauce.
Fried Meatballs
Served with sweet and sour sauce.
Vegetable Tempura
Cabbage, carrots, and onion in a battered thin wonton sheet.
Crab Rangoon
Cream cheese, crab meat, scallions wrapped in a thin wonton sheet. Served with sweet sour sauce.
Egg Drop Soup
Spring Roll 2
BBQ pork, shrimp, cucumber, lettuce, cilantro, bean sprouts. Served with plum hoisin sauce.
Vegetable Soup
Bowl.
Appetizers
Thai Lao StirFried Dishes
Pad Lad Nar
Fresh thick noodles, broccoli, onion, carrot, and Chinese broccoli in our homemade savory gravy sauce.
Pad Ped
Long green bean, Thai eggplant, onion, mushroom, green red pepper, chili pepper, and basil in a red curry sauce.
Pad Thai Noodles
Thin rice noodles, bean sprouts, egg, and green onion in our homemade sweet tangy sauce topped with peanuts.
Vegetable House StirFry
Mix of broccoli, bamboo shoot, water chestnut, pea pods, green pepper, white onion, and carrot in our homemade savory sauce.
Pad King
Stirfried ginger, white onion, garlic, red and green bell pepper, scallions, bamboo, and mushroom.
Pad Prig Pow
Red and green bell pepper, white onion, scallions, and jalapeno in a roasted garlic chili sauce.
Pad Ka Pow
Fresh garlic, holy basil, onion, mushroom, red and green bell pepper.
Pad See Ew
Fresh thick noodles, Chinese broccoli, white onion, carrot, broccoli, eggs, and fried garlic in our homemade house sauce.
Pad Kee Mao
Fresh thick noodles, red green bell pepper, broccoli, white onion, tomatoes, basil, mushroom, scallions, jalapeno, bean sprouts, and ground peanuts in our homemade ground pepper sauce.